Nachos are hands down my single favorite food group. They’re the most versatile food and can be made with any ingredients you want. Back in high school nachos were a staple of my diet, so it’s safe to say I have experimented with various iterations and would genuinely consider myself an expert in the craft of making nachos.
To name a few types of nachos I have experimented with, I have made Greek Nachos with feta cheese and peta chips, breakfast nachos, triple decker BBQ nachos with three different meats, and more.
For today I’m going to give you a simple gluten free air fryer nacho recipe that’s sure to knock the socks off anyone who makes them.
You can use whatever variation of ingredients you want for this recipe and can add things as well. The only thing I suggest is making sure you actually purchase gluten free tortilla chips. You have to read the label not all of them are actually gluten free.